Gallery

Food made with our products

These are photographs of bread and baking made with Hatik Hatis flour — whole-grain, emmer, premium and first grade. Browse our full range or read how to bake homemade bread with whole-grain flour.

Bread baked with our flour

Two whole-grain loaves with sunflower seeds and a bran-dusted crust — Whole-grain loaf with sunflower seeds

Whole-grain bread with sunflower seeds on a plate — Whole-grain bread on a plate

Slice of white bread with sun-dried tomatoes and a soft crumb — White bread with sun-dried tomatoes

Baskets of homemade bread next to an arrangement of wheat ears — Baskets of homemade bread

Slice of seeded whole-grain bread with an open crumb — Seeded whole-grain bread

Sourdough loaves and rolls

Round seed-crusted sourdough loaf in a basket of fresh bread — Seeded sourdough loaf

Round sourdough loaf with a beautiful flour-dusted patterned crust — Flour-patterned sourdough loaf

Freshly baked seeded rolls on a cooling rack — Seeded rolls

Freshly baked whole-grain loaves with flaxseeds — Loaves with flaxseeds

Flour-dusted crusty loaves stacked in a pile — Crusty loaves

Crumb and crust

Sliced sourdough loaf with an airy crumb against a backdrop of roses — The airy crumb of a sourdough loaf

Round sourdough loaf with a golden crust held in a hand — A loaf with a golden crust

Slice of an unusual loaf with a purple crumb — Purple-crumb bread

Halves of a purple-crumb loaf on a cooling rack — Halves of a purple loaf

Purple-crumb bread against a bouquet of flowers — Purple bread with flowers

Two cut halves of sourdough bread with a light, porous crumb — A light, porous crumb

Sliced rustic bread on a wooden board — Sliced rustic bread